Since I am going to take working out more seriously now and put as much of my time into trying to succeed as an athlete I think I am going to jump on the gluten free bandwagon now. It is nice that I don't have to since I don't have celiacs but I think it can only be a good thing. Generally if you eat gluten free then you eat less processed foods. So I think once I start training next Monday I am going to try out this gluten free diet. The below link is to an article about multiple athletes that use this diet:
Gluten Free Athlete
It really reiterates that most of these athletes do not have to have this diet but they choose it. This next article explains there is no proof of better athletic performance with a gluten free diet but there are also no cons of trying this diet:
A Gluten Free Diet
This article also gave a nice list of the staple foods in a gluten free diet
- rice
- corn
- soy
- potatoes (I have a feeling this will be my favorite, especially sweet potatoes)
- tapioca (I don't know about this one...ha)
- beans
- quinoa
- buckwheat
- flax
- nut flours and uncontaminated oats
Gluten Free Recipes
So next Monday here I come! I do not think my family will be happy about this as it complicates things but I think they will support me none the less! It will just require even more planning on my part....bring it on!
1 comment:
just fyi, tapioca is one of Aunt Judy's favorite desserts....
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